Ingredients:Kelp Meal, Fish Bone Meal, Crab Meal, Alfalfa Meal, Neem Seed Meal, Ground Oyster Shell, Mined Gypsum, Basalt, Natural Volcanic Ash, Greensand, Magnesium Sulfate Heptahydrate, Sulfate of Potash-Magnesia, Dolomite Lime, Humic Acids, 16 species of colonizing Mycorrhizal Fungi, 2 species colonizing Trichoderma, and 10 species colonizing beneficial bacteria.

ALSO CONTAINS NON-PLANT FOOD INGREDIENTS Endomycorrhizal fungi: Rhizophagus irregularis .15 spores/gm Glomus deserticola .12 spores/gm Funneliformis mosseae .12 spores/gm Glomus clarum .05 spores/gm Glomus monosporum .02 spores/gm Glomus aggregatum .01 spores/gm Glomus etunicatum .01 spores/gm Paraglomus brasilianum .005 spores/gm Gigaspora margarita .005 spores/gm (229 spores/lb total)

Ectomycorrhizal fungi: Pisolithus tinctorius 1376 spores/gm Rhizopogon villosulus 75 spores/gm Rhizopogon luteolus 75 spores/gm Rhizopogon amylopogon 75 spores/gm Rhizopogon fulvigleba 75 spores/gm Scleroderma cepa 143 spores/gm Scleroderma citrinum 143 spores/gm (882000 spores/lb total)

Saccharomyces: Saccharomyces cerevisiae 4690 CFU/gm (2.1 million CFU/lb total)

Trichoderma: Trichoderma harzianum 3440 CFU/gm Trichoderma koningii 3470 CFU/gm (3.1 million CFU/lb total)  

Bacteria: Bacillus coagulans 5850 CFU/gm Bacillus licheniformis 5850 CFU/gm Bacillus megaterium 5850 CFU/gm Bacillus pumilus 5850 CFU/gm Bacillus thuringiensis 4600 CFU/gm Paenibacillus polymyxa 9300 CFU/gm Azotobacter chroococcum 4600 CFU/gm Pseudomonas chlororaphis 4600 CFU/gm Pseudomonas fluorescens 4600 CFU/gm (23.2 billion CFU/lb total) .5% Humic Acids (derived from Leonardite.)